コース詳細

[Enjoy Esola to the fullest] Eat fish and meat with this selfish banquet course for 5,000 yen (tax included) [Includes 120 minutes of all-you-can-drink]

[Enjoy Esola to the fullest] Eat fish and meat with this selfish banquet course for 5,000 yen (tax included) [Includes 120 minutes of all-you-can-drink]

5000 Yen(税込)

  • 10品
  • 440名
飲み放題あり

120 minutes of all-you-can-drink single drinks / 120 minutes of all-you-can-drink course drinks! Draft beer, sours, plum wine, cocktails, shochu... a wide variety! *Last orders 30 minutes before closing *One drink per person! Glasses are replaced.

We have prepared a variety of dishes that we are proud of, including a luxurious sashimi platter! Please enjoy this great value course♪ *Photo is for illustrative purposes only

コースメニュー

A popular course where you can enjoy Esola's specialty dishes

Previous) Today's small dish

Sashimi) Assortment of 4 kinds of fresh fish

Vegetables) Shrimp and wakame choregi salad with sesame oil

Skewers) Charcoal grilled large shrimp

Steamed clams in sake

Fried seasonal fish with sweet and sour sauce

Grilled) Homemade roast beef

Rice) Seafood chirashi sushi

Sweet) Today's dessert

飲み放題メニュー

・Suntory Highball
・Kaku Highball/Mega Mug
·Lemon sour
・Specialty Bar Lemon Sour/Mega Mug
・The usual sour
・Lime sour/Yuzu sour/Calpis sour/Oolong highball *All can be made mega
·beer
・The Premium Malt's with divine foam (small glass of draft beer/medium mug)
・ Japanese gin
・Midori Gin and Soda/Mega Mug
· Shochu
・Barley shochu/Sweet potato shochu ※On the rocks, with water, with hot water, with soda, with oolong tea
·Cocktail
・Cassis Soda / Cassis Orange / Cassis Oolong / Peach Soda / Fuzzy Navel / Reggae Punch
·Plum wine
・Kishu Nanko Plum Wine ※On the rocks or with soda
·wine glass)
· Carlo Rossi (red · white)
·Soft drink
・Oolong tea/Cola/Ginger ale/Orange juice/Calpis/Calpis soda/Super carbonated water 6.0GV
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours 15 minutes
予約締切
Until 23:00 the day before your visit

2025/09/19 更新